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Chocolat Chaud aux 5 Champignons Format:135g La Carnosine est un dipeptide

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Description

Chocolat Chaud aux 5 Champignons Format:135g La Carnosine est un dipeptide La Carnosine est un dipeptide composé de Beta Alanine et d’Histidine racemization (redistribution of enantiomers)

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