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Duval-Leroy "Fleur de Champagne" Brut 1er Cru Conditioning:75cl a chicken tagine with apricots 4425C00913-75LCB06 Millésime:2017 ce vin raffiné séduit Johannisberg

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Duval Leroy "Fleur de Champagne" Brut 1er Cru Conditioning:75cl a chicken tagine with apricots 4425C00913 75LCB06 Millésime:2017 ce vin raffiné séduit Johannisberg a chicken tagine with apricots A true milestone for Chasselas from de Canton of Vaud

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